For bars & nightclubs
A menu that’s easy to read, even when the lights are low
In a bar, nobody is going to read 8-point type under amber lighting. A digital menu with a dark background and high contrast reads perfectly on the customer’s own phone, at their own brightness, without borrowing the server’s flashlight.
Free plan forever · No card · Your QR code today
What changes
Four headaches you leave behind
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Menus you can’t read in the dark
A high-contrast dark template, designed to be read in low light without blinding anyone at the table.
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Promos that change every night
Two-for-one Tuesdays, open bar Thursdays, happy hour prices until 8. Switch each promo on and off right when it’s due.
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A bottle ran out and nobody told the bar
Marking it sold out takes a second from the floor manager’s phone. Stop selling what you no longer have.
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The bottle list is a crumpled sheet of paper
Sort bottles by category and price, with format and size made clear. It looks like a menu, not an inventory list.
Built for your kind of business
The features you will actually use
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Dark template built in
Deep background, light text and accents in your brand color. Readable in dim light without the screen dazzling the table.
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Automatic happy hour
Set the hours and the promo menu appears and disappears on its own, without the bar staff having to remember.
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Showcase your signature cocktails
Put your signature drinks at the top, with a photo and description. They carry the best margins and get shared the most.
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What gets viewed, and when
See what people check when you open and what they look at at 2 am. Shape the menu around how people really drink at your place.
How it works
Your menu online in three steps
No designer, no print shop, nothing to install. If you can use WhatsApp, you can use this.
- 01
Sign up and add your brand
Upload your logo, pick your colors and add your business name. Your menu looks like yours from minute one.
- 02
Add your dishes and prices
Create categories, add photos and descriptions, flag what’s vegan or spicy. Copy and paste straight from your current menu.
- 03
Download your QR code and you’re live
Print the code for your tables or share the link on WhatsApp and Instagram. The QR never changes, even when your menu does.
Advice from people who have done it
What makes the difference
- 1
QR codes on the tables, not the bar
In a bar, people order sitting down. One code per table, engraved or on coasters, lasts the night better than a sign.
- 2
Cocktails first, bottles second
Signature cocktails have better margins and define your identity. Bottles are something people look up, not something they discover.
- 3
List the ABV and the size
Ounces, milliliters or “serves two.” Uncertainty about size is what stops the second round.
“We change our cocktail list every season and our promos every week. We used to print everything; now the floor manager updates it from their phone before we open.”
Questions answered
Questions from bars & nightclubs
Is the dark menu available on every plan?
The dark template is available from the Basic plan. To change the accent colors and remove our branding, you need the Pro plan.
Can I schedule promos by day of the week?
Yes. With time-based menus you choose which menu shows and during which time slot. A happy hour menu can run only from 6 to 8 pm, Monday to Friday.
Can it handle heavy traffic on a Friday night?
Yes. The menu is a static page served from a global content delivery network: it handles traffic spikes without slowing down and at no extra cost to you.
Guides for your business
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Guía paso a paso: cómo digitalizar la carta de tu restaurante en menos de 15 minutos
Crea tu menú digital paso a paso: cuenta, plantilla, categorías, platillos con foto y precio, publicación y QR impreso en la mesa. Todo en menos de 15 minutos.
8 min read -
Plantillas de mensajes automáticos de WhatsApp Business para responder pedidos de comida
Plantillas listas para copiar: bienvenida, ausencia, confirmación de pedido, dirección, datos de pago y "ya va en camino". Con atajos de respuestas rápidas para tu negocio.
8 min read -
Cómo marcar un platillo agotado (86) en 10 segundos para no quedar mal con la mesa
Qué significa "86" en la cocina, por qué el agotado que no se avisa a tiempo cuesta ventas y cómo marcar un producto sin stock en tu menú en un solo toque.
8 min read
Run a different kind of business?
Your menu for bars & nightclubs, ready today
Create your digital menu for free, download your QR code and share it without ever reprinting.
Free plan forever · Ready in under 15 minutes